Citrusy Flavor

Cocktails featuring citrusy notes.

Corpse Reviver #2

Corpse Reviver #2

Equal parts gin, orange liqueur, aperitif wine and lemon, awakened by an absinthe rinse—Craddock's revitalizing classic.

24%
medium
coupe
Dark and Stormy

Dark and Stormy

Trademark Bermudan highball of Gosling's Black Seal rum over fiery ginger beer with a squeeze of lime.

12%
easy
highball
Dry Casino

Dry Casino

A pre-Prohibition cocktail that champions the complex botanicals of gin against the nuanced sweetness of maraschino liqueur and the bright acidity of fresh lemon.

36%
medium
coupe
Dublin Minstrel

Dublin Minstrel

A modern classic cocktail that reimagines the Last Word with Irish whiskey, created by Simon Difford in 2015.

32%
hard
coupe
Ferri's Paradise

Ferri's Paradise

A modern, more balanced iteration of the historic Paradise cocktail, with an elevated amount of lemon juice to brighten the flavor profile.

25%
easy
coupe
French 75

French 75

A crisp union of gin, lemon, sugar, and Champagne that delivers bracing bubbles with artillery-level snap.

19%
easy
flute
French Connection No. 2

French Connection No. 2

A sophisticated and deceptively simple two-ingredient cocktail that elevates the classic after-dinner drink, substituting Amaretto with the complex, orange-laced elegance of Grand Marnier.

40%
easy
brandy snifter
Frozen Ramos Fizz

Frozen Ramos Fizz

A modern, textural reinterpretation of the iconic New Orleans classic, the Ramos Gin Fizz, transformed into a dense, chilled, sorbet- or slushy-like consistency.

11%
hard
Collins
Gold Rush

Gold Rush

Bourbon, honey, and lemon. A honey-sweetened whiskey sour that's become a modern classic.

27%
easy
rocks
Hot Gold Rush

Hot Gold Rush

The warm incarnation of the modern classic, the Gold Rush, a sophisticated and comforting toddy with bourbon, honey, and lemon.

12%
easy
mug
Houla Houla Cocktail

Houla Houla Cocktail

A pre-Tiki tropical gin cocktail, representing a bridge between the classic gin cocktails of the early 20th century and the rise of exotic, fruit-forward drinks.

30%
easy
coupe
Isbjørn (Blue Lagoon)

Isbjørn (Blue Lagoon)

A quintessential retro drink, capturing the spirit of the late 20th century with its vibrant, approachable nature and electric blue hue.

13%
easy
Highball
Joe Rickey

Joe Rickey

A foundational American highball, born from the sweltering political climate of late 19th-century Washington D.C., combining American whiskey, fresh lime, and sparkling water.

12%
easy
highball
John Collins

John Collins

The bourbon take on the 19th‑century gin punch from Limmer's Old House—spirit, lemon, sugar and sparkling water built tall and fizzy.

16%
easy
collins
Juan Daly

Juan Daly

A refreshing and deceptively simple tequila-based highball that represents a clever, colloquial evolution of the popular John Daly cocktail.

13%
easy
Collins
La Floridita #4

La Floridita #4

A pivotal evolution of the classic Daiquiri, created by Constantino Ribalaigua Vert at Havana's El Floridita bar in the 1930s, introducing the subtle, nutty sweetness of maraschino liqueur.

27%
medium
coupe
Lavender Bee's Knees

Lavender Bee's Knees

A modern classic that elevates the Prohibition-era Bee's Knees with the aromatic allure of lavender, showcasing the beautiful synergy between botanical gin, tart lemon, sweet honey, and herbal lavender.

23%
medium
coupe
Mexican Martini

Mexican Martini

A potent and piquant cocktail that stands as a proud emblem of Austin, Texas's unique culinary and social identity, a masterful hybrid of a Margarita and a Dirty Martini.

27%
easy
coupe
Meyer Lemon 75

Meyer Lemon 75

A modern classic cocktail that reimagines the historic French 75 with the uniquely American ingredient that is the Meyer lemon, resulting in a more nuanced and aromatic drink.

17%
easy
flute
Mezcal Margarita

Mezcal Margarita

A modern classic smoky twist on the beloved Margarita—mezcal's earthy, complex character balanced with fresh lime, agave, and orange liqueur.

22%
easy
rocks
Mezcal Mule

Mezcal Mule

A bold and smoky reinterpretation of the classic Moscow Mule, where complex mezcal transforms this refreshing ginger beer highball into a contemplative craft cocktail experience.

11%
easy
copper-mug
Mezcal Tommy's

Mezcal Tommy's

A modern classic that elevates its parent cocktail, the Tommy's Margarita, into a more complex and contemplative experience by substituting mezcal for tequila.

26%
easy
rocks
Naked and Famous

Naked and Famous

A quintessential modern classic created by Joaquín Simó at Death & Co. in 2011. This audacious equal-parts cocktail combines smoky mezcal, honeyed Yellow Chartreuse, bittersweet Aperol, and fresh lime juice in perfect harmony.

24%
medium
coupe
Paper Plane

Paper Plane

Bourbon, Aperol, Amaro, and lemon. A modern equal-parts cocktail with perfect balance.

22%
medium
coupe
Sandy Collins

Sandy Collins

The Scottish adaptation of the classic Collins - a refreshing long drink that marries blended Scotch whisky with lemon, sugar, and soda for an approachable introduction to the nuanced world of Scotch.

12%
easy
collins
Screwdriver

Screwdriver

Vodka and orange juice built over ice for a simple, refreshing highball.

10%
easy
highball
Sea Breeze Cooler

Sea Breeze Cooler

The original Sea Breeze from the 1930 Savoy Cocktail Book—a complex gin-based cooler with apricot brandy, lemon juice, and grenadine, topped with sparkling water.

13%
medium
highball
Sea Breeze

Sea Breeze

Vodka with cranberry and grapefruit juices for a tart, fruity highball.

11%
easy
highball
Sex in the Driveway

Sex in the Driveway

A vibrant blue variation of Sex on the Beach, featuring vodka, peach schnapps, and blue curaçao topped with lemon-lime soda for a sweet, fizzy party drink.

13%
easy
highball
Sherry Cobbler

Sherry Cobbler

A quintessentially 19th-century American cocktail that fundamentally altered the course of mixed drinks, popularizing crushed ice and drinking straws with its refreshing simplicity.

16%
medium
collins
Sidecar

Sidecar

Cognac shaken with Cointreau and lemon, served in a sugar-rimmed coupe for a crisp, elegant sour.

26%
easy
coupe
Southside Rickey

Southside Rickey

A sublime marriage of gin, mint, and lime lengthened with club soda. The effervescent intersection of the Southside and Gin Rickey.

15%
easy
highball
Southside Royale

Southside Royale

An effervescent elevation of the classic Southside with Champagne. Where gin, mint, and lime meet celebratory bubbles for sophisticated sparkle.

22%
medium
coupe
Southside

Southside

Gin, lime, mint, and simple syrup. Chicago's answer to the mojito.

24%
easy
coupe
Spiced Fruit Punch

Spiced Fruit Punch

The foundational mixed drink that built the art of cocktail making, evolved from a 17th-century British sailors' necessity into a sophisticated and endlessly adaptable concoction featuring aged rum and aromatic spices.

12%
hard
punch-bowl
Sunny and Stormy

Sunny and Stormy

A modern, vibrant riff on the classic Dark 'n' Stormy, trading deep spice for bright citrus. This contemporary cocktail combines aged rum with fresh pink grapefruit, lime, ginger syrup, and ginger beer for a refreshing, sunny twist.

12%
medium
collins
Tom Collins

Tom Collins

Classic gin, lemon, sugar and soda highball—effervescent, citrusy, and named for its Old Tom gin roots.

15%
easy
collins
Tommy's Margarita

Tommy's Margarita

Tequila, lime, and agave nectar—a clean, modern take on the Margarita without orange liqueur.

27%
easy
rocks
Vodka Rickey

Vodka Rickey

A supremely refreshing highball cocktail representing the clean, crisp evolution of the historic Gin Rickey. The bright tartness of fresh lime and effervescent soda water showcases the clean slate of vodka in this minimalist masterpiece.

12%
easy
highball
Whiskey Buck

Whiskey Buck

A foundational cocktail that marries the robust character of whiskey with the spicy effervescence of ginger beer and bright citrus acidity. This versatile and enduring template showcases the spirit's complexity while remaining refreshingly accessible.

15%
easy
collins
Whiskey Smash

Whiskey Smash

A quintessential American cocktail that marks a pivotal point in mixed drink evolution. This vibrant and refreshing libation bridges the Mint Julep and Whiskey Sour, embodying 19th-century innovation with its masterful balance of sweet, sour, and strong, elevated by the aromatic lift of fresh mint.

22%
medium
rocks