Learn about Soda Water and its role in cocktails.
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Discover cocktails that showcase this ingredient
Bittersweet Campari and sweet vermouth lengthened with sparkling soda—Italy’s archetypal low‑ABV aperitivo and the Negroni’s direct parent.
A sunny riff—Aperol lengthened with sparkling lemonade and a splash of soda over ice for easy refreshment.
A vibrant Venetian aperitivo marrying bittersweet Aperol, crisp Prosecco, and a splash of soda for sunny, effervescent sipping.
A sophisticated, non-alcoholic interpretation of the classic Cuban Mojito that substitutes traditional mint with fresh basil, creating a more complex, herbaceous, and peppery flavor profile.
Brandy, lemon, and sugar lengthened with sparkling soda—an elegant, effervescent Collins variation.
Campari and soda water with orange. The simple Italian aperitivo.
A quintessential Italian aperitivo that perfectly balances bitterness with effervescence. This sophisticated and refreshing cocktail, with its vibrant ruby-red hue and complex flavor profile, embodies the leisurely elegance of Italian cocktail culture and the aperitivo tradition.
A bourbon Collins—whiskey, lemon, and sugar lengthened with soda over ice.
A garden Collins—gin, lemon, and syrup shaken with muddled cucumber and lengthened with soda.
Cucumber, lime, and soda for a crisp zero-proof cooler.
A darker take on the Mojito—aged rum, demerara sweetness, mint, and lime built tall with soda.
Floral and light—elderflower liqueur with sparkling lemonade and a splash of soda over ice.
A modern, textural reinterpretation of the iconic New Orleans classic, the Ramos Gin Fizz, transformed into a dense, chilled, sorbet- or slushy-like consistency.
A modern classic cocktail that elevates the traditional Italian aperitivo into a more complex and botanically rich experience by introducing a measure of high-quality gin.
Zesty ginger beer brightened with lime and a hint of sweetness.
Alpine spritz—elderflower, mint, and lime with sparkling wine and a splash of soda.
A foundational American highball, born from the sweltering political climate of late 19th-century Washington D.C., combining American whiskey, fresh lime, and sparkling water.
The bourbon take on the 19th‑century gin punch from Limmer's Old House—spirit, lemon, sugar and sparkling water built tall and fizzy.
Tequila Collins—blanco tequila, lemon, and sugar lengthened with soda over ice.
Limoncello, dry Prosecco and bright lemonade built over ice for a sun‑ready spritz.
A low‑octane spritz—Lillet Blanc lengthened with sparkling lemonade and a splash of soda over ice.
Neon 80s icon—Midori melon liqueur shaken with lemon and a touch of soda for lift.
Cuba's iconic highball of rum, lime, mint, and sugar lengthened with bubbly soda for ultimate refreshment.
New Orleans' creamy showstopper of gin, citrus, cream, egg white, and orange blossom water shaken to a silky cloud.
A modern classic that perfectly encapsulates the zeitgeist of 21st-century drinking culture. It represents the confluence of the meteoric rise of rosé wine and the enduring appeal of the Italian spritz, creating a versatile and endlessly adaptable cocktail.
The original Sea Breeze from the 1930 Savoy Cocktail Book—a complex gin-based cooler with apricot brandy, lemon juice, and grenadine, topped with sparkling water.
Venice’s native spritz—Select Aperitivo with prosecco and a splash of soda, finished with a single green olive.
A timeless and refreshing cocktail that elegantly marries the botanical complexities of gin with the bright, aromatic notes of fresh mint and citrus, all lifted by the effervescence of soda water.
A sublime marriage of gin, mint, and lime lengthened with club soda. The effervescent intersection of the Southside and Gin Rickey.
The sophisticated, spirit-forward progenitor to the Singapore Sling. A dry, botanically-driven cocktail representing early 20th-century Southeast Asian drinking culture.
A paragon of minimalist cocktail construction, offering a clean, crisp, and unadulterated expression of tequila. This simple yet profound combination of tequila, soda water, and fresh lime stands at the confluence of the global tequila boom and the health-conscious drinking movement.
Classic gin, lemon, sugar and soda highball—effervescent, citrusy, and named for its Old Tom gin roots.
Trader Vic's definitive version of Planter's Punch - a harmonious blend of bold Jamaican rum, bright citrus, and just enough sweetness to create a refreshingly complex tropical experience.
All the mint-lime sparkle of a Mojito minus the rum, a staple of modern mocktail menus.
A testament to the philosophy that simplicity can yield profound elegance. This masterful blend of whiskey and soda water showcases the nuances of the base spirit while providing refreshing character that has transcended cultures from 19th-century England to modern Japan.