Brandy Old Fashioned

Brandy Old Fashioned

Wisconsin's state cocktail—brandy, sugar, and bitters built over ice, often finished 'sweet' or 'sour' with soda.

23%

ABV

easy

Difficulty

rocks

Glass

Flavor Profile

History & Heritage

Korbel brandy powered Wisconsin's unique Old Fashioned tradition after WWII, evolving into 'sweet' and 'sour' soda‑topped styles.

Ingredients

Quality ingredients make all the difference. Each component plays a crucial role.

Method

Technique transforms ingredients into something extraordinary.

1

Add syrup and bitters to a rocks glass and add ice

2

Pour brandy and stir; top with a splash of lemon‑lime soda (sweet) or club soda (sour)

3

Garnish with orange slice and cherry

Glassware

rocks

Built over ice in a rocks glass

Garnish

Orange slice

Fresh slice

Optional

Cherry

On pick

Optional

Flavor Journey

Every great cocktail tells a story through its flavors. Here's the sensory experience you can expect.

3

Sweet

out of 10

1

Sour

out of 10

2

Bitter

out of 10

6

Strong

out of 10

Master's Tips

Professional insights to elevate your craft

Use a single large cube to control dilution

Adjust soda style to guest preference

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