Learn about Creme De Cacao and its role in cocktails.
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Cocktails
other
Category
Discover cocktails that showcase this ingredient
The original Alexander—equal parts gin, crème de cacao, and cream shaken to a velvety dessert sip.
Silky Cognac shaken with dark crème de cacao and heavy cream, finished with nutmeg for a decadent after‑dinner treat.
A luxurious and decadent twist on the classic Brandy Alexander, introducing the rich, roasted complexity of coffee liqueur.
A modern, informal variation of the White Russian, made 'dirty' with the addition of a high-quality chocolate liqueur for depth and complexity.
Mint‑chocolate cream classic—white crème de menthe and crème de cacao shaken with cream for a retro dessert sipper.