History & Heritage
“A Wimbledon standby, the Pimm’s Cup dates to 19th‑century London as a low‑ABV fruit cup.”
Ingredients
Quality ingredients make all the difference. Each component plays a crucial role.
2 oz
1 oz
3 slices
6 leaves
1 slice
1 whole
Method
Technique transforms ingredients into something extraordinary.
Build in an ice‑filled highball; add Pimm’s and mixers, then fruit and herbs
Give a gentle stir
Glassware
Built tall over ice
Garnish
Fresh
Flavor Journey
Every great cocktail tells a story through its flavors. Here's the sensory experience you can expect.
Sweet
out of 10
Sour
out of 10
Bitter
out of 10
Strong
out of 10
Master's Tips
Professional insights to elevate your craft
Pack the glass with fruit and herbs for aroma
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