History & Heritage
“A 2000s craft‑bar staple that adds cooling cucumber to the classic mint‑lime Southside profile.”
Ingredients
Quality ingredients make all the difference. Each component plays a crucial role.
Method
Technique transforms ingredients into something extraordinary.
Muddle cucumber and mint gently with syrup
Add gin, lime, and ice; shake hard and double strain
Garnish with a cucumber slice and mint sprig
Glassware
Shaken and served up
Garnish
Flavor Journey
Every great cocktail tells a story through its flavors. Here's the sensory experience you can expect.
Sweet
out of 10
Sour
out of 10
Bitter
out of 10
Strong
out of 10
Master's Tips
Professional insights to elevate your craft
Don’t over‑muddle mint; double strain to remove pulp
Express a cucumber slice for aroma
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Southside
Gin, lime, mint, and simple syrup. Chicago's answer to the mojito.