History & Heritage
“Printed by Harry Craddock in 1930 as a "Reviver" taken before 11 a.m.; this first iteration stirs cognac with apple brandy and Italian vermouth for a restorative, spirit‑forward blend.”
Ingredients
Quality ingredients make all the difference. Each component plays a crucial role.
Method
Technique transforms ingredients into something extraordinary.
Stir all ingredients with ice until well chilled
Strain into a chilled coupe
Express an orange or lemon peel over the surface
Glassware
Stirred and served up in a coupe
Garnish
Master's Tips
Professional insights to elevate your craft
Use a robust vermouth and keep it fresh
Bonded apple brandy adds structure
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Vieux Carré
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