Cocktails featuring apple notes.
A modern dessert cocktail capturing the essence of Viennese strudel with vanilla vodka, apple liqueur, and cinnamon—a liquid pastry experience.
A neon-green vodka martini flavored with sour apple schnapps – sweet, tart, and playful.
A decadent autumn cocktail capturing nostalgic caramel-apple flavors in sophisticated liquid form – sweet, crisp, and comforting.
The original Savoy reviver—cognac, apple brandy, and sweet vermouth stirred into a rich, bracing pre‑prandial pick‑me‑up.
A potent, spirit-forward pre-Prohibition reviver featuring Cognac, Calvados, and sweet vermouth—a sophisticated morning-after remedy with rich fruit and herbal complexity.
Applejack’s signature sour—apple brandy shaken with lemon and real grenadine for a tart, rosy classic.
A blushing pre‑Prohibition sour—gin and applejack with lemon, real grenadine, and a silky egg‑white foam.
A vibrant and flavorful cocktail that stands as a significant precursor to the ubiquitous green Appletini. Its unique composition of Canadian whisky, sour apple schnapps, and cranberry juice creates a harmonious balance of sweet, tart, and warming spice.
A potent and evocative cocktail from the Gilded Age, a complex marriage of robust apple brandy and two of the world's most enigmatic herbal liqueurs: Bénédictine and Yellow Chartreuse.