History & Heritage
“Rum’s answer to the caipirinha, likely emerging wherever lime, sugar, and Caribbean rum meet hot weather and crushed ice.”
Ingredients
Quality ingredients make all the difference. Each component plays a crucial role.
Method
Technique transforms ingredients into something extraordinary.
Muddle lime wedges and sugar in a rocks glass
Add rum and crushed ice; churn and top with more ice
Garnish with a lime wheel
Glassware
Built over crushed ice in a rocks glass
Garnish
Flavor Journey
Every great cocktail tells a story through its flavors. Here's the sensory experience you can expect.
Sweet
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Sour
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Bitter
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Strong
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Master's Tips
Professional insights to elevate your craft
Crushed ice is key for texture
Avoid over‑muddling the lime pith
More to Explore
If you enjoyed this cocktail, these similar creations might capture your interest.
Bacardi Cocktail
A pre‑Prohibition rum sour—white rum, lime juice, and a blush of grenadine shaken icy cold.
Caipiroska
Vodka, lime, and sugar muddled and built over ice—Russia meets Brazil in this crisp caipirinha cousin.
Cuba Libre
Simple and iconic—light rum, fresh lime, and cola over ice for a crisp, refreshing highball.