Warming Flavor
Cocktails featuring warming notes.
Black Boulevardier
A modern evolution of the Boulevardier with added Amaro Averna—bourbon, Campari, sweet vermouth, and dark herbal complexity.
Boulevardier
A whiskey-laced cousin of the Negroni that blends bold American bourbon with bitter Campari and sweet vermouth for a warming, ruby-hued sipper.
Bourbon and Famous
A theoretical but compelling variation of the modern classic Naked and Famous, substituting bourbon for mezcal to create a rich, warming cocktail with notes of caramel, spice, herbs, and a bittersweet citrus finish.
Bourbon Penicillin
A significant variation of the modern classic Penicillin, substituting bourbon for Scotch whisky. This swap creates a more approachable yet equally complex drink, trading smoky and peaty notes for the sweeter, fuller-bodied profile of bourbon.
Brave Bull
A deceptively simple yet potent cocktail that marries the earthy, agave-forward notes of tequila with the rich, sweet complexity of coffee liqueur. This mid-century classic serves as a cultural bridge, introducing Mexican tequila into the popular 'Russian' cocktail template.
Corpse Reviver No. 1
A potent, spirit-forward pre-Prohibition reviver featuring Cognac, Calvados, and sweet vermouth—a sophisticated morning-after remedy with rich fruit and herbal complexity.
French Connection
Cognac and amaretto. A smooth, almond-scented digestif.
Gold Rush
Bourbon, honey, and lemon. A honey-sweetened whiskey sour that's become a modern classic.
Penicillin
Sam Ross's modern classic marries blended Scotch, honey-ginger syrup, lemon and a smoky Islay float for soothing warmth.
Perfect Manhattan
The pinnacle of cocktail balance, splitting vermouth between sweet and dry styles to achieve sophisticated equilibrium between whiskey's spice and vermouth's complexity.
Red Appletini
A vibrant and flavorful cocktail that stands as a significant precursor to the ubiquitous green Appletini. Its unique composition of Canadian whisky, sour apple schnapps, and cranberry juice creates a harmonious balance of sweet, tart, and warming spice.
Rum Old Fashioned
A masterful intersection of classic cocktail simplicity and the rich, diverse world of sugarcane spirits, showcasing rum's rightful place among great sipping spirits.
Rum Vieux Carré
A modern adaptation of the classic New Orleans Vieux Carré, substituting aged rum for cognac to create a warmer, sweeter profile that bridges Caribbean and Crescent City influences.
Rusty Nail
Scotch whisky and Drambuie. A simple, honeyed Highland cocktail.
Rusty Spike
A straightforward yet flavorful variation of the classic Rusty Nail, substituting bourbon for Scotch to create a distinctly American character with sweeter, fuller-bodied notes.
Rye Boulevardier
A sophisticated defiance of the classic Negroni, featuring assertive rye whiskey balanced by the bittersweet complexity of Campari and rich sweet vermouth.
Smoky Nail
A bold variation of the classic Rusty Nail where smoky Islay Scotch whisky replaces the traditional Highland malt, adding layers of peat smoke, brine, and medicinal complexity to the honeyed sweetness of Drambuie.
Spiced Jungle Bird
A contemporary evolution of the Malaysian Jungle Bird that introduces warming spices like cinnamon, allspice, and clove, creating a complex interplay of bitter, sweet, tropical, and spiced notes perfect for both summer and cooler evenings.
Spiced Virgin Mojito
A sophisticated non-alcoholic evolution of the classic Cuban Mojito, elevated with warming spices that create a complex, aromatic experience perfect for mindful drinking.
Spicy Lemon Drop
A modern evolution of the classic Lemon Drop that transforms the original's straightforward sweet-sour profile into a complex interplay of tart, sweet, and heat through chile-infused vodka.
Vieux Carré
Walter Bergeron's New Orleans classic blends rye, cognac, sweet vermouth and Bénédictine with dual bitters for a silky, spirit-forward sipper.
Widow's Kiss
A potent and evocative cocktail from the Gilded Age, a complex marriage of robust apple brandy and two of the world's most enigmatic herbal liqueurs: Bénédictine and Yellow Chartreuse.
Winter Sbagliato
A contemporary, seasonal interpretation of the classic Negroni Sbagliato, incorporating alpine amari, aged spirits, and spiced elements to create a warming drink suited for colder months.