Red Snapper

Red Snapper

Gin‑based Bloody Mary—gin with tomato, lemon, and savory seasonings over ice in a celery‑salt rimmed glass.

8%

ABV

easy

Difficulty

highball

Glass

Flavor Profile

History & Heritage

Born at the St. Regis King Cole Bar, the Red Snapper adapts the Bloody Mary to gin’s botanical profile.

Ingredients

Quality ingredients make all the difference. Each component plays a crucial role.

Method

Technique transforms ingredients into something extraordinary.

1

Rim a highball with celery salt and fill with ice

2

Build ingredients and roll gently between tins

3

Garnish with a celery stalk and lemon wedge

Glassware

highball

Built over ice with a salted rim

Garnish

Lemon wedge

Fresh

Optional

Flavor Journey

Every great cocktail tells a story through its flavors. Here's the sensory experience you can expect.

1

Sweet

out of 10

2

Sour

out of 10

1

Bitter

out of 10

3

Strong

out of 10

Master's Tips

Professional insights to elevate your craft

Adjust spice and salt to taste

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