History & Heritage
“Phil Ward’s 2007 riff on the Last Word at Death & Co swaps gin for rye, creating a richer, spicier equal‑parts classic.”
Ingredients
Quality ingredients make all the difference. Each component plays a crucial role.
Method
Technique transforms ingredients into something extraordinary.
Shake hard with ice
Double strain into a chilled coupe
No garnish
Flavor Journey
Every great cocktail tells a story through its flavors. Here's the sensory experience you can expect.
Sweet
out of 10
Sour
out of 10
Bitter
out of 10
Strong
out of 10
Master's Tips
Professional insights to elevate your craft
Chill the coupe for a crisp serve
Measure precisely—equal parts is key
More to Explore
If you enjoyed this cocktail, these similar creations might capture your interest.
Brooklyn
Rye, dry vermouth, maraschino, and bitter orange liqueur—a pre‑Prohibition Manhattan cousin with floral funk and Picon‑style bite.
Casino Royale
A sophisticated gin cocktail with maraschino liqueur and lemon juice – elegant, complex, and refined like its namesake casino.
Dry Casino
A pre-Prohibition cocktail that champions the complex botanicals of gin against the nuanced sweetness of maraschino liqueur and the bright acidity of fresh lemon.