A savory martini twist—gin and dry vermouth seasoned with cocktail onion brine and garnished with a pearl onion.
30%
ABV
easy
Difficulty
martini
Glass
“The Gibson swaps olive for onion; adding a touch of onion brine echoes the Dirty Martini in a savory, vegetal register.”
Quality ingredients make all the difference. Each component plays a crucial role.
Technique transforms ingredients into something extraordinary.
Stir all ingredients with ice until very cold
Strain into a chilled coupe or martini glass
Garnish with a cocktail onion
Served up in a chilled martini glass
Pearl onion on pick
Every great cocktail tells a story through its flavors. Here's the sensory experience you can expect.
Sweet
out of 10
Sour
out of 10
Bitter
out of 10
Strong
out of 10
Professional insights to elevate your craft
Keep vermouth fresh and cold
Use quality onions for clean brine
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