Cocktails featuring grapefruit notes.
El Floridita’s dry daiquiri rendered frosty—white rum, grapefruit, lime, and a touch of maraschino blended with ice.
El Floridita’s dry daiquiri for Hemingway—white rum balanced with grapefruit, lime, and a touch of maraschino.
A smoky reinvention of Mexico's beloved Paloma, where mezcal's earthy complexity transforms the classic grapefruit highball into a sophisticated, layered cocktail.
Mexico's beloved tequila highball mixing grapefruit soda, lime, and a pinch of salt for thirst-quenching tang.
A modern, vibrant riff on the classic Dark 'n' Stormy, trading deep spice for bright citrus. This contemporary cocktail combines aged rum with fresh pink grapefruit, lime, ginger syrup, and ginger beer for a refreshing, sunny twist.