Roy Rogers
The cola cousin of the Shirley Temple—chilled cola with a touch of grenadine over ice and a cherry garnish.
0%
ABV
easy
Difficulty
highball
Glass
Flavor Profile
History & Heritage
“Named for the American cowboy star, this non‑alcoholic staple emerged mid‑20th century as a counterpart to the Shirley Temple—giving non‑drinkers a festive, named "cocktail" at the soda fountain or bar.”
Ingredients
Quality ingredients make all the difference. Each component plays a crucial role.
Method
Technique transforms ingredients into something extraordinary.
Fill a highball with ice
Add grenadine, then top with well‑chilled cola
Give one gentle stir to integrate
Garnish with one or two quality maraschino cherries
Glassware
Tall glass over ice
Garnish
Skewered
Flavor Journey
Every great cocktail tells a story through its flavors. Here's the sensory experience you can expect.
Sweet
out of 10
Sour
out of 10
Bitter
out of 10
Strong
out of 10
Master's Tips
Professional insights to elevate your craft
Use real pomegranate grenadine for better flavor
Pour cola gently to preserve bubbles
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Bacardi Cocktail
A pre‑Prohibition rum sour—white rum, lime juice, and a blush of grenadine shaken icy cold.